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Torrejas Receta

Guatemalan Torrejas

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  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: 45 minutes
  • Yield: 8 servings
  • Category: Dessert
  • Cuisine: Guatemalan

Ingredients

Scale
  • 8 slices of French or brioche bread, day-old
  • 4 of eggs
  • to taste of oil, for frying
  • 2 cups of sugar
  • 2 cups of water
  • 1 of cinnamon stick
  • 3 of cloves
  • to taste of raisins, for garnish (optional)