Ingredients
Scale
- 500 g chonta (hearts of palm)
- 4 limes
- 7 tomatoes
- 5 onions
- 2 avocados
- 1 medium head of lettuce
- 2 teaspoons of oil
- ½ teaspoon of pepper
- Salt, to taste
Find it online: https://recetas123.net/en/peruvian-chonta-salad/