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Cañazo Peruano Receta

Peruvian Cañazo

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  • Author: Recetas123
  • Prep Time: 3 hours
  • Total Time: 3 hours
  • Yield: 8
  • Category: Beverage
  • Cuisine: Peruvian

Ingredients

Scale
  • 20 liters of fresh sugarcane juice
  • 2 g of wine yeast or distillation yeast
  • 20 g of yeast nutrient
  • Potable water only when the producer needs to adjust the fermentation