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Papas con cuero - ecuadorian potatoes with pork skin

Ecuadorian Papas con Cuero – Potatoes with pork skin

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  • Author: SOL
  • Prep Time: 30 minutes
  • Cook Time: 40 minutes
  • Total Time: 1 hour 10 minutes
  • Yield: 5
  • Category: Main Dish
  • Cuisine: Ecuadorian

Ingredients

Scale
  • 1 pound of pork skin
  • 3 pounds of medium sized potatoes peeled and cut in half
  • 2 green onions (one chopped and the other whole)
  • 3 tablespoons of butter
  • 2 tablespoons of annatto oil
  • 1 cup milk
  • 2 cloves of crushed garlic
  • 3 sprigs of parsley
  • 1 cup of peanut butter
  • Pepper
  • Salt
  • Cumin
  • Oregano leaves