Ingredients
Scale
- 500 ml of whole milk (2 cups)
- 250 g of all-purpose flour (2 cups)
- 3 eggs
- 50 g of melted butter (3 1/2 tablespoons)
- 1 pinch of salt
- 25 g of sugar (2 tablespoons)
- 500 g of thick spreadable dulce de leche (1 1/2 cups)
- 100 g of chopped roasted peanuts (3/4 cup) (optional)
- 200 ml of whipped cream or vanilla ice cream (1 cup) (optional)
- Oil or butter for the skillet