Name: Colombian Mamona Veal Roast
Prep time: 45 min
Cook time: 5 h
Total time: 5 h 45 min
Yield: 5
Cuisine: Colombian
Ingredients: 4 kg young veal cuts (leg, ribs, loin, and flank); 40 g coarse salt (4 tablespoons); 500 ml light beer (2 cups, optional for basting)

Colombian Mamona Veal Roast

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Author: Recetas123
Prep Time: 45 minutes
Cook Time: 5 hours
Total Time: 5 hours 45 minutes
Yield: 5
Category: Main Course
Cuisine: Colombian

Ingredients

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4 kg young veal cuts (leg, ribs, loin, and flank)
40 g coarse salt (4 tablespoons)
500 ml light beer (2 cups, optional for basting)

Find it online: https://recetas123.net/en/colombian-mamona-veal-roast/