Ingredients
Scale
- 400 g cooked white rice (2 cups)
- 250 g deviled ham or seasoned meat spread (1 cup)
- 150 g chopped white onion (1 medium onion)
- 100 g chopped red bell pepper (1 small pepper)
- 20 g crushed garlic (4 cloves)
- 30 ml vegetable oil (2 tablespoons)
- 150 g chopped ripe tomatoes (2 medium tomatoes)
- 250 ml chicken broth (1 cup)
- 5 g ground cumin (1 teaspoon)
- 3 g ground black pepper (1/2 teaspoon)
- 10 g chopped fresh cilantro (2 tablespoons)