Ingredients
Scale
- 1 kg of pork, in pieces (about 2.2 lb)
- 1 kg of lamb, in pieces (about 2.2 lb)
- 4 of sausages (chorizo)
- 6 of potatoes, skin on
- 6 of sweet potatoes, skin on
- 1 of cabbage, in large leaves
- to taste of salt
- plenty of nalca or cabbage leaves, for covering