Name: Traditional Peaches in Syrup
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: 4
Cuisine: International
Ingredients: 1 kg ripe but firm peaches (8 to 10 medium peaches); 1 liter water (4 cups); 500 g granulated sugar (2½ cups); 15 ml lemon juice (1 tablespoon)

Traditional Peaches in Syrup

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Author: Recteas123
Prep Time: 25 minutes
Cook Time: 35 minutes
Total Time: 1 hour
Yield: 4
Category: Dessert
Cuisine: International

Ingredients

Scale

1 kg ripe but firm peaches (8 to 10 medium peaches)
1 liter water (4 cups)
500 g granulated sugar (2½ cups)
15 ml lemon juice (1 tablespoon)

Find it online: https://recetas123.net/en/traditional-peaches-in-syrup/