Ingredients
Scale
- 1 liter of milk
- 1 stick of margarine, melted
- 2½ cups of sugar
- 8 ears of sweet corn, kernels scraped
- 6 tablespoons of flour
- 2 teaspoons of baking powder (Royal)
- Margarine, for greasing
Costa Rican Sweet Corn Tamale
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 20 minutes
- Yield: 12 servings
- Category: Dessert
- Cuisine: Costa Rican