Ingredients
Scale
- 500 ml whole milk (2 cups)
- 60 g Colombian chocolate de mesa (2 small tablets)
- 120 g Colombian farmer’s cheese or double-cream cheese (1 cup, cubed)
- 20 g granulated sugar (1 1/2 tablespoons), optional
Find it online: https://recetas123.net/en/santafereno-hot-chocolate-with-cheese/