Ingredients
Scale
- 200 g white rice (1 cup)
- 1 liter whole milk (4 cups)
- 500 ml water (2 cups)
- 150 g sugar (¾ cup)
- 2 cinnamon sticks
- 5 ml vanilla extract (1 teaspoon)
- 1 g salt (¼ teaspoon)
- 5 g ground cinnamon (1 teaspoon) for garnish
- 50 g raisins (⅓ cup), optional