Name: Peruvian Pepián de Pavita
Prep time: 20 min
Cook time: 1 h 10 min
Total time: 1 h 30 min
Cuisine: Peruvian
Ingredients: 800 g turkey pieces; 3 ears of corn, kernels removed; 1 cup cooked chickpeas; 1/8 cup peanuts; 1 onion, chopped; 2 garlic cloves; 60 g ají amarillo paste; Ground cilantro, to taste; Vegetable oil, as needed; Salt and pepper to taste

Description

Peruvian preparation featuring pavita y maíz molido, adapted for a home kitchen with clear measurements.

Ingredients

Scale

800 g turkey pieces
3 ears of corn, kernels removed
1 cup cooked chickpeas
1/8 cup peanuts
1 onion, chopped
2 garlic cloves
60 g ají amarillo paste
Ground cilantro, to taste
Vegetable oil, as needed
Salt and pepper to taste