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Kak'ik Receta

Guatemalan Kak’ik

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  • Prep Time: 40 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 40 minutes
  • Yield: 6 servings
  • Category: Main Course
  • Cuisine: Guatemalan

Ingredients

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  • 1.5 kg of turkey or chicken, in pieces (about 3.3 lb)
  • 3 of guaque chiles, toasted and soaked
  • 2 of pasilla chiles, toasted and soaked
  • 3 of tomatoes, roasted
  • 4 of tomatillos (miltomate), roasted
  • 1 of onion, roasted
  • 3 cloves of garlic, roasted
  • 1 tablespoon of achiote (annatto)
  • 1 sprig of cilantro (culantro)
  • 1 sprig of hoja santa (optional) (optional)
  • to taste of salt
  • to taste of cobanero chile, to serve (optional)