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Horchata Guatemalteca Receta

Jícaro Seed Drink

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  • Prep Time: 8 hours 10 minutes
  • Total Time: 8 hours 10 minutes
  • Yield: 6 servings
  • Category: Beverage
  • Cuisine: Guatemalan

Ingredients

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  • 1/2 cup of jícaro or morro seeds, toasted
  • 1/2 cup of raw rice
  • 2 of cinnamon sticks
  • 4 cups of water
  • to taste of sugar
  • to taste of ice