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Caldo de Frijol Negro con Crema Receta

Guatemalan Creamy Black Bean Soup

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  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 6 servings
  • Category: Soup
  • Cuisine: Guatemalan

Ingredients

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  • 2 cups of black beans, cooked
  • 1 cup of bean cooking broth
  • 1 of onion, chopped
  • 2 cloves of garlic, chopped
  • 1 sprig of epazote or hoja santa
  • to taste of salt
  • to taste of fresh sour cream
  • to taste of fresh cheese, grated
  • to taste of fried dried chile, for garnish (optional) (optional)