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Gallo Pinto Receta

Costa Rican Rice and Beans

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  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 6 servings
  • Category: Breakfast
  • Cuisine: Costa Rican

Ingredients

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  • 3 cups of cooked white rice
  • 2 cups of cooked black or red beans
  • 1/2 cup of bean cooking liquid
  • 1 of onion, chopped
  • 1 of red bell pepper, chopped
  • to taste of fresh cilantro, chopped
  • 3 tablespoons of Salsa Lizano
  • 2 tablespoons of oil
  • to taste of salt