Ingredients
Scale
- 500 g of nance fruit, washed (about 1.1 lb)
- 5 cups of water
- 1 cup of sugar
- to taste of ice
Guatemalan Wild Nance Fruit Cooler
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 6 servings
- Category: Beverage
- Cuisine: Guatemalan