For the extract

• 8 ripe carao pods
• 1 liter of hot boiled water

For the refresco

• 500 ml of carao extract
• 1 liter of water
• Sugar, to taste
• Ice, for serving

For the carao milk

• 500 ml of carao extract
• 1 liter of milk
• 1 piece of cinnamon
• Sugar, to taste
• Ice, optional