Name: Colombian Mistela
Prep time: 25 min
Cook time: 8 min
Total time: 33 min
Yield: 12
Cuisine: Colombian
Ingredients: 500 ml Colombian anise-flavored aguardiente (2 cups); 500 ml water (2 cups); 350 g granulated sugar (about 1 ¾ cups); 20 g fresh marjoram, rinsed (1 loosely packed cup); Peel from 1 large orange; Peel from 1 large lemon; 1 cinnamon stick, about 3 inches long; 4 whole cloves; 5 g whole coffee beans (1 teaspoon)

Ingredients

Scale

500 ml Colombian anise-flavored aguardiente (2 cups)
500 ml water (2 cups)
350 g granulated sugar (about 1 ¾ cups)
20 g fresh marjoram, rinsed (1 loosely packed cup)
Peel from 1 large orange
Peel from 1 large lemon
1 cinnamon stick, about 3 inches long
4 whole cloves
5 g whole coffee beans (1 teaspoon)