Ingredients
Scale
- 500 ml whole milk (2 cups)
- 300 g grated panela (1½ cups)
- 200 g fresh shredded coconut (2½ cups)
- 30 g powdered milk (¼ cup)
- 2 g baking soda (½ teaspoon)
- 5 ml vanilla extract (1 teaspoon)
Find it online: https://recetas123.net/en/colombian-coconut-milk-candies/