Ingredients
Scale
- 500 g bread flour (4 cups)
- 200 ml warm unsweetened coconut milk (¾ cup plus 1 tablespoon)
- 100 g granulated sugar (½ cup)
- 85 g unsalted butter, melted (6 tablespoons)
- 7 g instant dry yeast (2 ¼ teaspoons)
- 1 large egg
- 5 g salt (1 teaspoon)
- 5 ml vanilla extract (1 teaspoon)