Ingredients
Scale
- 150 g of fresh ginger, grated (about 5.3 oz)
- 6 cups of water
- 1 cup of lemon juice
- 1 cup of sugar
- to taste of ice
Guatemalan Ginger Lemon Cooler
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Beverage
- Cuisine: Guatemalan