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Camote en Dulce Receta

Guatemalan Sweet Potato in Panela Syrup

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  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour
  • Yield: 8 servings
  • Category: Dessert
  • Cuisine: Guatemalan

Ingredients

Scale
  • 1 kg of sweet potato, peeled and cut into pieces (about 2.2 lb)
  • 300 g of panela (unrefined cane sugar), grated (about 10.5 oz)
  • 2 cups of water
  • 1 of cinnamon stick
  • 3 of cloves
  • 1 piece of orange peel (optional)