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Chivo a la Llama Receta

Argentine Open Flame Roasted Kid Goat

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  • Prep Time: 30 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 30 minutes
  • Yield: 12 servings
  • Category: Main Course
  • Cuisine: Argentine

Ingredients

Scale
  • 1 of whole kid goat, butterflied open (about 13 lb)
  • to taste of coarse salt
  • 200 ml of olive oil (about 3/4 cup)
  • 200 ml of warm brine (about 3/4 cup)
  • 2 sprigs of rosemary