Name: Argentine Mbeyú
Prep time: 15 min
Cook time: 14 min
Total time: 29 min
Cuisine: Argentine
Ingredients: 300 g of cassava starch (tapioca starch) (about 10.5 oz); 150 g of semi-hard cheese, grated (about 5.3 oz); 2 tablespoons of butter or oil; to taste of salt; as needed of warm milk or water

Argentine Mbeyú

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Prep Time: 15 minutes
Cook Time: 14 minutes
Total Time: 29 minutes
Yield: 4 servings
Category: Appetizer
Cuisine: Argentine

Ingredients

Scale

300 g of cassava starch (tapioca starch) (about 10.5 oz)
150 g of semi-hard cheese, grated (about 5.3 oz)
2 tablespoons of butter or oil
to taste of salt
as needed of warm milk or water

Find it online: https://recetas123.net/en/argentine-mbeyu/