Name: Argentine King Crab Gratin
Prep time: 40 min
Cook time: 25 min
Total time: 1 h 5 min
Cuisine: Argentine
Ingredients: 500 g of king crab meat, shredded (about 1.1 lb); 1 onion, cubed; 1 clove of garlic, chopped; 1 red bell pepper, cubed; 1 tablespoon of butter; 1 tablespoon of oil; 150 g of country-style bread (about 5.3 oz); 1 cup of milk; 1/2 cup of heavy cream; 1/2 cup of white wine (optional); 1 cup of grated parmesan cheese; Salt, pepper, and oregano, to taste

Ingredients

Scale

500 g of king crab meat, shredded (about 1.1 lb)
1 onion, cubed
1 clove of garlic, chopped
1 red bell pepper, cubed
1 tablespoon of butter
1 tablespoon of oil
150 g of country-style bread (about 5.3 oz)
1 cup of milk
1/2 cup of heavy cream
1/2 cup of white wine (optional)
1 cup of grated parmesan cheese
Salt, pepper, and oregano, to taste