Name: Argentine Hide On Barbecue
Prep time: 20 min
Cook time: 3 h 30 min
Total time: 3 h 50 min
Cuisine: Argentine
Ingredients: 3 kg of beef cut with the hide still attached (flank or rib section with hide) (about 6.6 lb, one large piece); Coarse salt, to taste; Black pepper, to taste (optional); Brine (salt dissolved in water) (optional)

Argentine Hide On Barbecue

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Prep Time: 20 minutes
Cook Time: 3 hours 30 minutes
Total Time: 3 hours 50 minutes
Yield: 8 servings
Category: Main Course
Cuisine: Argentine

Ingredients

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3 kg of beef cut with the hide still attached (flank or rib section with hide) (about 6.6 lb, one large piece)
Coarse salt, to taste
Black pepper, to taste (optional)
Brine (salt dissolved in water) (optional)

Find it online: https://recetas123.net/en/argentine-hide-on-barbecue/