Name: Argentine Grilled Provolone
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: Argentine
Ingredients: 2 pieces of provoleta (provolone cheese slices, about 1.5 cm / 0.6 in thick) (2 thick slices); 2 tablespoons of olive oil; Dried oregano, to taste; Crushed red pepper flakes, to taste (optional); 2 tablespoons of all-purpose flour (optional)

Argentine Grilled Provolone

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Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Yield: 2 servings
Category: Appetizer
Cuisine: Argentine

Ingredients

Scale

2 pieces of provoleta (provolone cheese slices, about 1.5 cm / 0.6 in thick) (2 thick slices)
2 tablespoons of olive oil
Dried oregano, to taste
Crushed red pepper flakes, to taste (optional)
2 tablespoons of all-purpose flour (optional)

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