Name: Argentine Grilled Guanaco Meat
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Argentine
Ingredients: 1.5 kg of guanaco meat (loin or leg), in pieces (about 3.3 lb); to taste of coarse salt; to taste of olive oil; 1 recipe of chimichurri, for serving (optional)

Argentine Grilled Guanaco Meat

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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 6 servings
Category: Main Course
Cuisine: Argentine

Ingredients

Scale

1.5 kg of guanaco meat (loin or leg), in pieces (about 3.3 lb)
to taste of coarse salt
to taste of olive oil
1 recipe of chimichurri, for serving (optional)

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