Ingredients
Scale
- 400 g of pasta (fusilli, ditalini, or broken spaghetti) (about 14 oz)
- 3 of eggs
- 1 cup of white sauce or heavy cream
- to taste of nutmeg
- to taste of salt and pepper
- 150 g of cooked ham, chopped (about 5.3 oz)
- 200 g of grated cheese (about 7 oz)