{"id":9729,"date":"2026-06-08T13:29:38","date_gmt":"2026-06-08T18:29:38","guid":{"rendered":"https:\/\/recetas123.net\/mute-santandereano\/"},"modified":"2026-09-28T10:26:20","modified_gmt":"2026-09-28T15:26:20","slug":"colombian-santander-mute","status":"publish","type":"post","link":"https:\/\/recetas123.net\/en\/colombian-santander-mute\/","title":{"rendered":"Colombian Santander Mute"},"content":{"rendered":"\n

Mute santandereano is one of the most emblematic dishes of Santander and Norte de Santander. It is a hearty, thick soup that combines several meats (including tripe and beef trotter), hulled corn, chickpeas, vegetables, and pasta.<\/p>\n\n\n\n

It is made with about 20 ingredients and served thick. Its origin is linked to adafina, a stew of Spanish and Portuguese Jews; “mute” means corn in Quechua.<\/p>\n\n\n\n\n\n\n\n<\/stop>\n<\/stop>\n<\/linearGradient>\n<\/defs>\n\n<\/symbol>\n<\/defs>\n<\/svg>\nPrint<\/a><\/span>

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287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 496 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path 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4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/recetas123.net\/wp-content\/uploads\/Mute-Santandereano-Receta-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Mute Santandereano Receta\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Colombian Santander Mute<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"5 5 54 50\" id=\"wpt-star-full\">\n<defs>\n<linearGradient id=\"tasty-recipes-clip-0\">\n<stop stop-opacity=\"1\" offset=\"0%\" stop-color=\"currentColor\"><\/stop>\n<stop stop-opacity=\"0\" offset=\"0%\"><\/stop>\n<\/linearGradient>\n<\/defs>\n<path d=\"m46.296296 51.906272-14.379945-9.431623-14.413639 9.380051 4.52636-16.590672-13.375018-10.80959 17.177389-.821975 6.147423-16.0607456 6.08985 16.0826626 17.174335.883504-13.413655 10.761608z\" stroke=\"currentColor\" stroke-width=\"2.5\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-outline\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-outline\" data-tr-clip=\"0\">\t\t\t\t<svg 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>\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-outline\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: #1F2937 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Recetas123<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span style=\"color: #1F2937 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">30 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg 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data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">2 hours 25 minutes<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: #1F2937 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\">6<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCategory:<\/span> <span style=\"color: #1F2937 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Soup<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #667085 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCuisine:<\/span> <span style=\"color: #1F2937 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Colombian<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/recetas123.net\/en\/colombian-santander-mute\/print\/26952\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 style=\"color: #F58220 !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><\/div>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" style=\"color: #27324A !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee5552d2\" id=\"ingredient_checkbox_6ad44ee5552d2\" aria-label=\"375 g beef ribs\"><label for=\"ingredient_checkbox_6ad44ee5552d2\"><\/label><\/span>375 g beef ribs<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee5552e3\" id=\"ingredient_checkbox_6ad44ee5552e3\" aria-label=\"250 g pork\"><label for=\"ingredient_checkbox_6ad44ee5552e3\"><\/label><\/span>250 g pork<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee5552ee\" id=\"ingredient_checkbox_6ad44ee5552ee\" aria-label=\"375 g beef tripe (callo\/mondongo)\"><label for=\"ingredient_checkbox_6ad44ee5552ee\"><\/label><\/span>375 g beef tripe (callo\/mondongo)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee5552fa\" id=\"ingredient_checkbox_6ad44ee5552fa\" aria-label=\"350 g beef trotter (pata de res), skinned and chopped\"><label for=\"ingredient_checkbox_6ad44ee5552fa\"><\/label><\/span>350 g beef trotter (pata de res), skinned and chopped<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee555305\" id=\"ingredient_checkbox_6ad44ee555305\" aria-label=\"125 g chickpeas, soaked\"><label for=\"ingredient_checkbox_6ad44ee555305\"><\/label><\/span>125 g chickpeas, soaked<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55530f\" id=\"ingredient_checkbox_6ad44ee55530f\" aria-label=\"125 g fresh green beans (fr\u00edjol verde)\"><label for=\"ingredient_checkbox_6ad44ee55530f\"><\/label><\/span>125 g fresh green beans (fr\u00edjol verde)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55531b\" id=\"ingredient_checkbox_6ad44ee55531b\" aria-label=\"300 g cooked yellow hulled corn (ma\u00edz pelado)\"><label for=\"ingredient_checkbox_6ad44ee55531b\"><\/label><\/span>300 g cooked yellow hulled corn (ma\u00edz pelado)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee555325\" id=\"ingredient_checkbox_6ad44ee555325\" aria-label=\"200 g cooked white hulled corn (ma\u00edz pelado)\"><label for=\"ingredient_checkbox_6ad44ee555325\"><\/label><\/span>200 g cooked white hulled corn (ma\u00edz pelado)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55532f\" id=\"ingredient_checkbox_6ad44ee55532f\" aria-label=\"250 g auyama (Colombian squash)\"><label for=\"ingredient_checkbox_6ad44ee55532f\"><\/label><\/span>250 g auyama (Colombian squash)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55533a\" id=\"ingredient_checkbox_6ad44ee55533a\" aria-label=\"1 small eggplant\"><label for=\"ingredient_checkbox_6ad44ee55533a\"><\/label><\/span>1 small eggplant<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee555344\" id=\"ingredient_checkbox_6ad44ee555344\" aria-label=\"250 g papa pastusa (Colombian white potatoes), sliced\"><label for=\"ingredient_checkbox_6ad44ee555344\"><\/label><\/span>250 g papa pastusa (Colombian white potatoes), sliced<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55534e\" id=\"ingredient_checkbox_6ad44ee55534e\" aria-label=\"60 g pasta (shells)\"><label for=\"ingredient_checkbox_6ad44ee55534e\"><\/label><\/span>60 g pasta (shells)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee555358\" id=\"ingredient_checkbox_6ad44ee555358\" aria-label=\"2 sprigs guacas\"><label for=\"ingredient_checkbox_6ad44ee555358\"><\/label><\/span>2 sprigs guacas<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee555361\" id=\"ingredient_checkbox_6ad44ee555361\" aria-label=\"3 sprigs parsley\"><label for=\"ingredient_checkbox_6ad44ee555361\"><\/label><\/span>3 sprigs parsley<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55536b\" id=\"ingredient_checkbox_6ad44ee55536b\" aria-label=\"\u00bd stalk long green onion\"><label for=\"ingredient_checkbox_6ad44ee55536b\"><\/label><\/span>\u00bd stalk long green onion<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee555375\" id=\"ingredient_checkbox_6ad44ee555375\" aria-label=\"Salt to taste\"><label for=\"ingredient_checkbox_6ad44ee555375\"><\/label><\/span>Salt to taste<\/li>\n<\/ul>\n<h4>For the hogao<\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55537f\" id=\"ingredient_checkbox_6ad44ee55537f\" aria-label=\"200 ml annatto-infused oil (aceite achiotado)\"><label for=\"ingredient_checkbox_6ad44ee55537f\"><\/label><\/span>200 ml annatto-infused oil (aceite achiotado)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55538a\" id=\"ingredient_checkbox_6ad44ee55538a\" aria-label=\"2 stalks long green onion\"><label for=\"ingredient_checkbox_6ad44ee55538a\"><\/label><\/span>2 stalks long green onion<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee555394\" id=\"ingredient_checkbox_6ad44ee555394\" aria-label=\"110 g ripe tomato\"><label for=\"ingredient_checkbox_6ad44ee555394\"><\/label><\/span>110 g ripe tomato<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6ad44ee55539e\" id=\"ingredient_checkbox_6ad44ee55539e\" aria-label=\"cumin, pepper, and salt to taste\"><label for=\"ingredient_checkbox_6ad44ee55539e\"><\/label><\/span>cumin, pepper, and salt to taste<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n<\/div>\n\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Preparation<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Cook the tripe and trotter.<\/strong> In a pressure cooker, cook the washed and chopped tripe for 30 minutes from when the pot starts to whistle; discard that broth. In the same pot, add the skinned, chopped trotter with water and cook 35 minutes more. Set aside the trotter with its broth.<\/li>\n\n\n\n<li><strong>Cook the meats and legumes.<\/strong> Meanwhile, in a large pot place the ribs, pork, long green onion, and enough water to cover. Bring to a boil and cook 10 minutes; add the chickpeas, green beans, and both corns, cover, and cook 35 minutes.<\/li>\n\n\n\n<li><strong>Make the hogao.<\/strong> While you wait, heat the annatto oil and saut\u00e9 the long green onion and tomato with cumin, pepper, and salt until you have a thick guiso. Mix the hogao with the reserved tripe and trotter.<\/li>\n\n\n\n<li><strong>Combine everything.<\/strong> When the trotter is ready, pour its broth into the large pot, add the auyama and eggplant, and cook until the auyama breaks down.<\/li>\n\n\n\n<li><strong>Add the potatoes.<\/strong> Add the sliced potato and cook 10 minutes.<\/li>\n\n\n\n<li><strong>Add the pasta and hogao.<\/strong> Add the pasta and salt to taste and cook 10 minutes; stir in the hogao with the tripe and trotter and cook 5 more minutes. Serve with the chopped guacas and parsley.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Note:<\/strong> The chickpeas are used already soaked; that time is not included in the total time shown. The hulled corn is used already cooked. If you do not have a pressure cooker, the tripe needs 1\u00bd to 2 hours of simmering.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Chef’s Tips<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Use the chickpeas already soaked.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Wash the tripe well before cooking.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cooking mute on a wood-fired stove and getting the corn and meat very tender is part of what makes the dish.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Traditional Variations<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Some versions add canario or red beans, carrot, arracacha, and macaroni.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you do not want tripe, you can leave it out and use the rest of the ingredients.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Traditional Serving Style<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Serve mute santandereano piping hot, accompanied by white rice and avocado.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Recommended Side Dishes<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>White rice<\/li>\n\n\n\n<li>Avocado<\/li>\n\n\n\n<li>Arepa<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Mute santandereano is one of the most emblematic dishes of Santander and Norte de Santander. It is a hearty, thick soup that combines several meats (including tripe and beef trotter), hulled corn, chickpeas, vegetables, and pasta. It is made with about 20 ingredients and served thick. Its origin is linked to adafina, a stew of […]<\/p>\n","protected":false},"author":6,"featured_media":9731,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_recetas123_faqs":[{"question":"What sets mute santandereano apart from other Colombian soups?","answer":"Mute stands out for combining several meats (including tripe and beef trotter), hulled corn, chickpeas, and vegetables, resulting in a much thicker, heartier soup than most sancochos."},{"question":"Is hulled corn required?","answer":"Yes. Hulled corn is the ingredient that gives the dish its name (\"mute\" means corn in Quechua)."},{"question":"Can I use a pressure cooker?","answer":"Yes. The recipe uses one to cook the tripe and trotter; without it, the tripe needs 1\u00bd to 2 hours of simmering."},{"question":"Can I store or freeze it?","answer":"Yes. Refrigerate it within 2 hours of cooking and eat it within 3 to 4 days; you can also freeze it in airtight containers. Always reheat to 74 \u00b0C (165 \u00b0F)."},{"question":"Why is mute so thick?","answer":"Because it combines corn, legumes, auyama, and potato, which release starches during cooking."}],"_recetas123_show_faqs":"1","footnotes":""},"categories":[161,58,24,182,71],"tags":[],"pais_cocina":[],"tipo_receta":[],"class_list":["post-9729","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-colombian-recipes","category-comidas-colombianas","category-sin-categorizar","category-sopas-colombianas","entry","has-media"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Colombian Santander Mute | BEST RECIPES\u3010Recetas123\u3011<\/title>\n<meta name=\"description\" content=\"Learn how to make an authentic mute santandereano with tripe, beef trotter, meats, hulled corn, chickpeas, and vegetables, an emblematic dish of Santander.\" \/>\n<meta name=\"robots\" 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