{"id":14638,"date":"2026-06-27T11:34:25","date_gmt":"2026-06-27T16:34:25","guid":{"rendered":"https:\/\/recetas123.net\/limonada-cerezada\/"},"modified":"2026-06-27T11:39:42","modified_gmt":"2026-06-27T16:39:42","slug":"colombian-cherry-limeade","status":"publish","type":"post","link":"https:\/\/recetas123.net\/en\/colombian-cherry-limeade\/","title":{"rendered":"Colombian Cherry Limeade"},"content":{"rendered":"\n

Colombian cherry limeade is a cold, slushy drink made with fresh lime juice, maraschino cherries, cherry syrup, water, and plenty of ice. Its vivid pink color, sweet-tart flavor, and frozen texture make it a popular choice in restaurants, caf\u00e9s, and family gatherings in Colombia.<\/p>\n\n\n\n

The most familiar Colombian-style version uses cherries in syrup, which provide color, sweetness, and a distinctive cherry flavor without relying on fresh fruit. It is blended and served immediately with a slushy consistency.<\/p>\n\n\n

<\/div>
\n\t
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\"Limonada<\/div>\n\t\t
\n\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t<\/div>\n\t
Colombian Cherry Limeade<\/div>\n\t\t
\n\t\t\t\t
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Preparaci\u00f3n<\/div>\n\t\t\t
10<\/span> mins<\/span><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t
Tiempo Total<\/div>\n\t\t\t\t
10<\/span> mins<\/span><\/div>\n\t\t\t<\/div>\n\t\t\t\t
 <\/div>\n\t<\/div>\n\t\t
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\n\t\t\t\tMenu:<\/span>\n\t\t\t\t\n\t\t\t\t\tBeverage\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\tCocina:<\/span>\n\t\t\t\t\n\t\t\t\t\tColombian\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\tPorciones<\/span>: 4<\/span> <\/span>\n\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\tCalor\u00edas<\/span>: 105<\/span> kcal<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\tChef<\/span>: Recetas123<\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t\t\t\t<\/div>\n<\/div>\n\n\n

Ingredients<\/h2>\n\n\n\n
    \n
  • 180 ml freshly squeezed lime juice (\u00be cup)<\/li>\n\n\n\n
  • 125 g drained maraschino cherries (\u00be cup)<\/li>\n\n\n\n
  • 60 ml cherry syrup from the jar (\u00bc cup)<\/li>\n\n\n\n
  • 500 ml cold water (2 cups)<\/li>\n\n\n\n
  • 200 g ice cubes (2 cups)<\/li>\n\n\n\n
  • 20 g granulated sugar (1\u00bd tablespoons), optional<\/li>\n<\/ul>\n\n\n\n

    Preparation<\/h2>\n\n\n\n
      \n
    1. Juice the limes,<\/strong> wash and cut the limes, then squeeze out the juice. Strain it if needed to remove seeds.<\/li>\n\n\n\n
    2. Blend the base,<\/strong> add the lime juice, maraschino cherries, cherry syrup, and cold water to a blender. Blend for about 30 seconds, until the cherries are fully incorporated and the drink has an even pink color.<\/li>\n\n\n\n
    3. Create the slush,<\/strong> add the ice and blend in short pulses until the drink becomes thick and slushy. Taste it and add the sugar only if you prefer a sweeter result.<\/li>\n\n\n\n
    4. Serve right away,<\/strong> pour the cherry limeade into tall glasses and serve immediately while the texture is still icy and refreshing.<\/li>\n<\/ol>\n\n\n\n

      Chef\u2019s Tips<\/h2>\n\n\n\n
        \n
      • Use good-quality maraschino cherries because they provide the drink\u2019s signature flavor and color.<\/li>\n\n\n\n
      • Add the ice at the end so it does not melt before the drink reaches a proper slushy texture.<\/li>\n\n\n\n
      • Taste the cherry syrup before adding sugar, since some brands are much sweeter than others.<\/li>\n\n\n\n
      • Blend only as long as needed to keep small ice crystals in the drink.<\/li>\n<\/ul>\n\n\n\n

        Traditional Variations<\/h2>\n\n\n\n

        A common variation adds club soda or sparkling water at the end for a lighter, fizzy drink. You can also make it tarter by using more lime juice and slightly less cherry syrup.<\/p>\n\n\n\n

        How to Serve<\/h2>\n\n\n\n

        Serve cherry limeade in tall glasses immediately after blending, with a lime slice on the rim. You can top each glass with a maraschino cherry, although the drink is traditionally presented in a simple style that highlights its bright color.<\/p>\n\n\n\n

        Recommended Pairings<\/h2>\n\n\n\n
          \n
        • Colombian empanadas.<\/li>\n\n\n\n
        • Cheese arepas.<\/li>\n\n\n\n
        • Colombian cheese sticks.<\/li>\n\n\n\n
        • Fried plantains with hogao.<\/li>\n\n\n\n
        • You can also enjoy it on its own as a refreshing drink.<\/li>\n<\/ul>\n\n\n\n

          A Culinary Fact<\/h2>\n\n\n\n

          Cherry limeade is often prepared as a frozen drink: ice is blended with lime juice and cherries until it becomes thick, cold, and lightly foamy. A Colombian recipe uses lime juice, cherries in syrup, cherry syrup, water, and ice as its main ingredients.<\/p>\n","protected":false},"excerpt":{"rendered":"

          Colombian cherry limeade is a cold, slushy drink made with fresh lime juice, maraschino cherries, cherry syrup, water, and plenty of ice. Its vivid pink color, sweet-tart flavor, and frozen texture make it a popular choice in restaurants, caf\u00e9s, and family gatherings in Colombia. The most familiar Colombian-style version uses cherries in syrup, which provide […]<\/p>\n","protected":false},"author":6,"featured_media":14640,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[187,161],"tags":[],"class_list":["post-14638","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bebidas-colombianas","category-colombian-recipes","entry","has-media"],"yoast_head":"\nColombian Cherry Limeade | Recetas123<\/title>\n<meta name=\"description\" content=\"Make Colombian cherry limeade with lime juice, maraschino cherries, and ice. 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